Understanding "菜场" - Chinese Word Explanation
1. Basic Information
- Word: 菜场
- Pinyin: cài chǎng
- Literal Meaning: "Vegetable place" or "Vegetable ground"
- Primary Meaning: A traditional open-air or indoor market where fresh produce, meat, and other daily food items are sold.
2. In-depth Explanation
Context and Usage
"菜场" (cài chǎng) refers to a local food market commonly found in Chinese neighborhoods. Unlike supermarkets, 菜场s are often bustling, lively places where vendors sell fresh vegetables, fruits, meat, seafood, and sometimes dry goods. They are an integral part of daily life in China, offering affordable and fresh ingredients. The term is neutral and widely used in both formal and informal contexts.
Character Breakdown
- 菜 (cài): Means "vegetable" or "dish" (as in food).
- 场 (chǎng): Means "field," "ground," or "place." Together, they form "vegetable market."
3. Example Sentences
-
Chinese: 我妈妈每天早上去菜场买菜。
Pinyin: Wǒ māmā měi tiān zǎoshang qù cài chǎng mǎi cài.
English: My mom goes to the vegetable market every morning to buy groceries. -
Chinese: 这个菜场的鱼非常新鲜。
Pinyin: Zhège cài chǎng de yú fēicháng xīnxiān.
English: The fish at this market is very fresh. -
Chinese: 周末的时候,菜场里人很多。
Pinyin: Zhōumò de shíhou, cài chǎng lǐ rén hěn duō.
English: On weekends, the market is very crowded.
Cultural Notes
菜场s are more than just places to buy food—they are social hubs where locals interact with vendors, bargain for prices, and build community ties. Many older generations prefer 菜场s over supermarkets because of the personalized service and fresher produce. In recent years, modern wet markets (a similar concept) have emerged, but traditional 菜场s remain a cultural staple.
Conclusion
"菜场" (cài chǎng) is an essential term for anyone learning about daily life in China. It refers to a vibrant local market where fresh food is sold, reflecting both practicality and cultural traditions. Remember it as the "vegetable market" where freshness and community come together!
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