Understanding "巧克力" - Chinese Word Explanation
1. Basic Information
- Word: 巧克力
- Pinyin: qiǎo kè lì
- Literal Meaning: The characters themselves are phonetic approximations of the English word "chocolate." Individually, they don’t carry specific meanings related to the food.
- Primary Meaning: Chocolate (the sweet, typically brown food made from roasted and ground cacao seeds).
2. In-depth Explanation
- Context and Usage:
- "巧克力" is the standard term for chocolate in Mandarin Chinese, used in both formal and informal contexts.
- It refers to all forms of chocolate, including bars, candies, drinks, and desserts.
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The word is borrowed from English, so it’s pronounced similarly to "chocolate" but adapted to Chinese phonetics.
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Character Breakdown:
- 巧 (qiǎo): Means "skillful" or "clever" in other contexts, but here it’s used purely for its sound.
- 克 (kè): Means "gram" or "overcome" in other contexts, but here it’s phonetic.
- 力 (lì): Means "strength" or "power" in other contexts, but here it’s phonetic.
3. Example Sentences
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Chinese: 我喜欢吃巧克力。
Pinyin: Wǒ xǐhuān chī qiǎokèlì.
English: I like to eat chocolate. -
Chinese: 这块巧克力很甜。
Pinyin: Zhè kuài qiǎokèlì hěn tián.
English: This piece of chocolate is very sweet. -
Chinese: 她送我了一盒巧克力。
Pinyin: Tā sòng wǒ le yī hé qiǎokèlì.
English: She gave me a box of chocolates.
Cultural Notes
- Chocolate is a popular gift in China, especially during holidays like Valentine’s Day or the Mid-Autumn Festival (where chocolate-filled mooncakes are trendy).
- Western-style chocolate brands (e.g., Dove, Ferrero Rocher) are widely available, but local brands also produce unique flavors like green tea or red bean chocolate.
- In recent years, artisanal chocolate shops have become fashionable in big cities like Shanghai and Beijing.
Conclusion
"巧克力" (qiǎokèlì) is the go-to word for "chocolate" in Chinese. Remember that it’s a phonetic loanword, so the characters don’t relate to its meaning. Use it just like you would in English—whether you’re talking about eating, gifting, or craving chocolate!
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